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The Kitchen of the future: Smart induction cooktop

Induction hobs are ending up being increasingly more preferred due to the fact that they are straightforward, trendy as well as smart. That is why new as well as clever hobs are continuously being established. At this year's IFA trade fair in Berlin, we saw some of the latest versions.

 

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What is an induction hob?

Induction hobs provide heat through an electric coil under the hob instead of a traditional heater. This means that only pots and pans get hot and not the hob itself. Another advantage of an induction hob is that it reaches the desired temperature in a flash. In return, you have to get unique cooking area tools because they need to be able to be allured.

 

Much more alternatives with ingenious design

The induction hobs have traditionally been created as average hobs with 4 or 5 cooking zones on which you can place your devices. And it is here, to name a few things, that a lot of the innovation has occurred.

Versatile food preparation zones.

Since the warmth comes from electric coils, extra cooking areas can be conveniently included by including even more coils. At China Canton Fair, Hincoo presented, to name a few points, a variety of their supposed flexInduction hobs, which contain lots of smaller cooking areas that can be easily incorporated right into larger food preparation areas.

At this year's China Canton Fairtrade in Guangzhou, we saw some of the latest designs.

In return, you have to get unique cooking area equipment due to the fact that it has to be able to be magnetized.

Just push the pan from the tool area to the minimum area if the food is ready and also just require to be maintained warm until the visitors get here.

 

And also, in reality, numerous of the flexInduction hobs are already on the market.

Cooking zones divided by power

An additional method the hobs come to be more flexible is by splitting the cooking areas according to power, to make sure that each food preparation area has its very own temperature level. We existed with a hob where you move your kitchen utensils as the food is being prepared. As an example, just push the pan from the medium area to the minimum zone if the food prepares as well as simply need to be kept warm until the guests get here.

 

In other words, these were the most amazing developments in induction hobs. The kitchen area of the future will be less complicated, much more enjoyable, and also more adaptable. And in fact, numerous of the flexInduction hobs are currently on the market.

You can see our option of clever induction hobs with Flexzone here. Flexzone can be used as one large zone or split into several standard cooking areas.

 

Are you lured by the possibilities of the future?

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